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Suitable for Gluten-free baking: Processed and packed in a dedicated gluten-free facility, ensuring purity and authenticity in every pack.
- Versatile Usage: Perfect for baking cakes, muffins, cookies, and a variety of other delicious treats, adding volume and fluffiness to your recipes.
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Allergen-Free Formula: Free from wheat, gluten, dairy, lactose, egg, yeast, and sugar, catering to diverse dietary needs and preferences.
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Essential Baking Ingredient: Elevate your baking creations with Zero-G Gluten-free Baking Powder.
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Storage Tip: Maintain freshness and potency by storing baking powder in a cool, dry place in an airtight container for long-lasting quality.
Recommended usage: Can be used in any baking recipe
Free from : Nuts, Egg, Meat
Vegetarian : Yes
Ingredients:
Potato Starch, Soda Bi Carbonate, Sodium Acid Pyrophosphate, Mono Calcium Phosphate
Caution : This product is neither a medicine nor a substitute for medicine/ medical advice/ medical intervention for any medical condition.
Country of Manufacturing : India