Zero-G is a brand of gluten-free staples and packaged foods. Gluten-free free flowing Compounded Asafoetida powder. Milled and packed in a 100% gluten-free facility. This product is by it's nature gluten-free. Suitable for gluten intolerant people. Suitable for most Indian Recipes.
Zero-G Hing - Gluten-free Compounded Asafoetida powder. Milled and packed in a 100% gluten-free facility. Zero-G Hing is completely free from known allergens like wheat / gluten , soy, milk / lactose , egg, yeast, artificial colors and preservatives. Since it contains no gluten, it is deemed as an excellent and preferred choice for persons suffering from gluten intolerance.
Recommended usage: Suitable for most Indian Recipes. This spice is used as a digestive aid, in food as a condiment, and in pickling. It plays a critical flavoring role in Indian vegetarian cuisine by acting as a savoury enhancer. Used along with turmeric, it is a standard component of lentil curries, such as dal, chickpea curries, and vegetable dishes, especially those based on potato and cauliflower. Asafoetida is used in vegetarian Indian Punjabi and South Indian cuisine where it enhances the flavor of numerous dishes, where it is quickly heated in hot oil before sprinkling on the food. Kashmiri cuisine also uses it in many dishes. It is sometimes used to harmonise sweet, sour, salty, and spicy components in food. The spice is added to the food at the time of tempering. Sometimes asafoetida (in small quantities) can be mixed with salt and eaten with raw salad.
Free from :Nuts, Egg, Meat
Vegetarian : Yes
Sorghum, Asafoetida and Gum Arabic
Caution :This product is neither a medicine nor a substitute for medicine/ medical advice/ medical intervention for any medical condition.
Country of Manufacturing : India